To stay afloat amid rising prices of food and labor, restaurants must use inventory management systems, handhelds, loyalty programs, menu auditing, QR codes and other restaurant-specific technology.To stay afloat amid rising prices of food and labor, restaurants must use inventory management systems, handhelds, loyalty programs, menu auditing, QR codes and other restaurant-specific technology. Read More
Related posts:
Rite Aid Restructuring Plan Approved, Slashes Debt
GivexEngageAI Offers New Engagement Strategies
Consumers adapt to rising food prices
Food manufacturing software: ERP, traceability and inventory software for the food industry
Restaurant marketing: 6 ways to win media attention
Simplified interface makes HungerRush POS system quick to learn, easy to use