Review of Harris, T., & Gibbs, T. (2023).Food in a Just World: Compassionate Eating in a Time of Climate Change. John Wiley & Sons. Leave a Comment / Agricultura sustentable y protegida / By admin Contenido de la entrada Leer más Related posts: Título de la entrada Agriculture and Human Values Cereal Research Communications Journal of Agricultural and Environmental Ethics Nutrient Cycling in Agroecosystems Precision Agriculture
