Intelligent DNA-based hydrogels: An outstanding programable and biocompatible material for food applications

Publication date: July 2024

Source: Trends in Food Science & Technology, Volume 149

Author(s): Guo Li, Hao Huang, Liang Zou, Xiaochen Zhang, Xingyu Lin, Miral Javed, Xingcai Zhang, Yanqun Xu, Rong Ai, Zisheng Luo, Dong Li

​Publication date: July 2024Source: Trends in Food Science & Technology, Volume 149Author(s): Guo Li, Hao Huang, Liang Zou, Xiaochen Zhang, Xingyu Lin, Miral Javed, Xingcai Zhang, Yanqun Xu, Rong Ai, Zisheng Luo, Dong Li Leer más