Publication date: October 2024
Source: Food Quality and Preference, Volume 119
Author(s): Donato Cereghetti, Géraldine Coppin, Christelle Porcherot, Isabelle Cayeux, David Sander, Sylvain Delplanque
Publication date: October 2024Source: Food Quality and Preference, Volume 119Author(s): Donato Cereghetti, Géraldine Coppin, Christelle Porcherot, Isabelle Cayeux, David Sander, Sylvain Delplanque Leer más