Publication date: October 2024
Source: Food Hydrocolloids, Volume 155
Author(s): Yuxin Cheng, Jiaxin Xu, Rongfan Zhang, Jianguo Lin, Meiling Zhou, Xianmin Qin, Keshan Wang, Ying Zhou, Qiujin Zhu, Yongguo Jin, Yuanyuan Liu
Publication date: October 2024Source: Food Hydrocolloids, Volume 155Author(s): Yuxin Cheng, Jiaxin Xu, Rongfan Zhang, Jianguo Lin, Meiling Zhou, Xianmin Qin, Keshan Wang, Ying Zhou, Qiujin Zhu, Yongguo Jin, Yuanyuan Liu Leer más
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